Our First Bake Cafe Concept is Changing the Face of Grab & Go

Farmers Restaurant Group is helping guests get their morning off to a better start with our First Bake Cafe. The concept is clear: no microwaves or days-old food wrapped in plastic here, just our farmer-owned, scratch-made goodness made fresh throughout the day.

At First Bake Cafe, we’re changing the grab & go food game.

How? Our First Bake Cafe menus are chock full of fresh food and drink. Guest love our breakfast burritos and bowls, fresh-baked breads, famous Farmers Donuts, tasty treats like our house-churned ice cream, fresh and hot coffee selections, cold-pressed juice blends, and more.

Our First Bake Cafe grab & go food is available across our Farmers Restaurant Group, DC metro area brands – from Founding Farmers in Reston and Tysons, VA to Farmers Fishers Bakers in Georgetown to Farmers & Distillers in downtown DC. The concept was expanded at our standalone First Bake Cafe & Creamery in King of Prussia, PA. First Bake inspired our partnership with our friends at Compass Coffee. We knew we needed a specialty coffee blend to offer our guests. Who doesn’t want fresh baked, scratch-made goodies to pair with a great cup of Joe?

First Bake is in it to give our guests a respite from the tired, processed, corporate-run coffee house model. And we win our guests over every day with our delicious scratch-made food and drink.

Get a glimpse of all that is First Bake Cafe in our latest video.

Let your friends and family know Farmers Restaurant Group is rewriting the tired to go coffee story. We think it’s about time.

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