Sneak Peak with Snacks at Founding Farmers King of Prussia

Founding Farmers King of Prussia hosted two sneak peaks at our upcoming restaurant for several dozen lucky guests. For these Sips & Snacks, any guest who had made a reservation for our first two weeks open in November was entered into a drawing. Winners plus one were invited to a pre-opening, behind-the-scenes look at the newest addition to our Farmers Restaurant Group family.

Owners Mark Watne and Dan Simons took guests on a tour of the restaurant, starting with our First Bake Cafe & Creamery and worked their way upstairs to the main dining room.

After the tour, guests snacked on our famous Glazed Bacon Lollis, Ahi Tuna Bites, fresh baked Farm Breads, oysters, and our take on Pennsylvania pierogies. We also served two of our classic Founding Farmers cocktails: Cucumber Delight, made with Founding Spirits Vodka; and Ward Eight, made with Founding Farmers Rye Whisky. The winners got to walk away with three of our scratch-made Buck’s Donuts.

Beginning November 1st, no one needs a winning invitation to enjoy Founding Farmers King of Prussia. Come on by to get your very own sips and snacks in our new digs in the lively King of Prussia Town Center. If possible, we recommend making a reservation. Or check out our First Bake Cafe & Creamery open now for a cup of our specialty blend roasted coffee, a house-churned ice cream cone, a hand-rolled, fresh bagel, a light meal, or one of our many tasty treats.